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Bonjour!

Anne signature dishes are the ‘Galette Bretonne’, the name given to savoury buckwheat flour ‘pancakes’.

Since the 14th century, those gluten free delicacies have been Brittany’s favourite.

In a way, you could say that Galettes are the french take on Pizza!

Anne also serves typical French Bistro classics.

See you there!

As seen in the Press

Foodie: New HK Restaurants 2021	U Magazine: 【#搵食熱話】海傍法國小酒館餐廳	HK01: 【疫情下情人節攻略】情人節午餐精選5間將軍澳餐廳　尋找旅行感
UBlog: 海旁法式小酒館假日Crêpe brunch☀ ANNE	HKTKWW: 食通天下｜外國情調濃打卡將軍澳法式小酒館	Foodie: First Look: A Slice of Brittany at Anne
Cosmopolitan: 將軍澳美｜8大高CP值餐廳推介：法式輕食/台灣拌麵/韓國炸雞	HK Economic Journal (Print)	HK01: 露天打卡餐廳｜觀塘將軍澳充滿旅行感　中環城市海景節日慶祝一流
Oriental Daily: New Weekend Brunch	Lifestyle Asia: Where to eat in Hong Kong in December 2021	Our Food Diary: [Hong Kong Food] Classic French Crepes Specialist @ Anne (Tseung Kwan O)
MP Weekly: 海傍寫意吃法式薄餅Galette 結合印度、泰國亞洲小吃風情法籍店主：「『兩鹹一甜』是法國人的潛規則！」	Wen Wei Po: 將軍澳法式小酒館嚐鹹甜薄餅	U Lifestyle Magazine: Seaside French Bistro Holiday Crêpe brunch☀ ANNE
Singtao: 將軍澳新食店｜現代法式小酒館Anne 主打鹹甜薄餅和經典菜	Foodie: New restaurants, pop ups, and menus: December 2021	Localiiz: New Restaurants: Where to eat&drink in Hong Kong this December
SCMP: Where to eat in Hong Kong in December	Sassy Hong Kong: New Restaurants, December 2021	The Loop: Directory
Lemon Media: 法式Crêpe專門店自創Crêpe Pizza 逢星期	UFood: 假日打卡必去！將軍澳海旁新開法式薄餅Crêpe小酒館　露天茶座