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Bonjour!

Anne signature dishes are the ‘Galette Bretonne’, the name given to savoury buckwheat flour ‘pancakes’.

Since the 14th century, those gluten free delicacies have been Brittany’s favourite.

In a way, you could say that Galettes are the french take on Pizza!

Anne also serves typical French Bistro classics. 

See you there!
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As seen in the Press
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Foodie: New HK Restaurants 2021

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U Magazine: 【#搵食熱話】海傍法國小酒館餐廳

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HK01: 【疫情下情人節攻略】情人節午餐精選5間將軍澳餐廳 尋找旅行感

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UBlog: 海旁法式小酒館假日Crêpe brunch☀ ANNE

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HKTKWW: 食通天下|外國情調濃 打卡將軍澳法式小酒館

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Foodie: First Look: A Slice of Brittany at Anne

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Cosmopolitan: 將軍澳美|8大高CP值餐廳推介:法式輕食/台灣拌麵/韓國炸雞

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HK Economic Journal (Print)

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HK01: 露天打卡餐廳|觀塘將軍澳充滿旅行感 中環城市海景節日慶祝一流

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Oriental Daily: New Weekend Brunch

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Lifestyle Asia: Where to eat in Hong Kong in December 2021

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Our Food Diary: [Hong Kong Food] Classic French Crepes Specialist @ Anne (Tseung Kwan O)

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MP Weekly: 海傍寫意吃法式薄餅Galette 結合印度、泰國亞洲小吃風情 法籍店主:「『兩鹹一甜』是法國人的潛規則!」

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Wen Wei Po: 將軍澳法式小酒館嚐鹹甜薄餅

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U Lifestyle Magazine: Seaside French Bistro Holiday Crêpe brunch☀ ANNE

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Singtao: 將軍澳新食店|現代法式小酒館Anne 主打鹹甜薄餅和經典菜

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Foodie: New restaurants, pop ups, and menus: December 2021

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Localiiz: New Restaurants: Where to eat&drink in Hong Kong this December

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SCMP: Where to eat in Hong Kong in December

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Sassy Hong Kong: New Restaurants, December 2021

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The Loop: Directory

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Lemon Media: 法式Crêpe專門店自創Crêpe Pizza 逢星期

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UFood: 假日打卡必去!將軍澳海旁新開法式薄餅Crêpe小酒館 露天茶座

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Oysters from Fri-Sun

Every Friday until Sunday, oysters will only be at 25HKD per piece!

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Breakfast & Brunch

Every weekday from 9 am to 12 pm

 & all day on weekends, enjoy Anne's take on breakfast!