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Bonjour!

Anne signature dishes are the ‘Galette Bretonne’, the name given to savoury buckwheat flour ‘pancakes’.

Since the 14th century, those gluten free delicacies have been Brittany’s favourite.

In a way, you could say that Galettes are the french take on Pizza!

Anne also serves typical French Bistro classics. 

See you there!
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As seen in the Press

Our Food Diary: [Hong Kong Food] Classic French Crepes Specialist @ Anne (Tseung Kwan O)

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MP Weekly: 'Two salty and one sweet' is the unspoken rule of the French!

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Wen Wei Po: 將軍澳法式小酒館嚐鹹甜薄餅

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U Lifestyle Magazine: Seaside French Bistro Holiday Crêpe brunch☀ ANNE

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Singtao: 將軍澳新食店|現代法式小酒館Anne 主打鹹甜薄餅和經典菜

Foodie: New restaurants, pop ups, and menus: December 2021

Localiiz: New Restaurants: Where to eat&drink in Hong Kong this December

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SCMP: Where to eat in Hong Kong in December

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Sassy Hong Kong: New Restaurants, December 2021

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WCity: Places

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The Loop: Directory

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HK Clubbing: Directory

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Lemon Media: 法式Crêpe專門店自創Crêpe Pizza

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UFood: 假日打卡必去!將軍澳海旁新開法式薄餅Crêpe小酒館 露天茶座

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Oysters from Fri-Sun

Every Friday until Sunday, oysters will only be at 25HKD per piece!

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Breakfast & Brunch

Everyday from 9 am to 12 pm, enjoy Anne's take on breakfast!